Seven star standard
Tribute is an ale that focuses on the detail of the details, and it’s this exacting nature that has resulted in one of the finest products ever brewed.
At the pub
Let Tribute show you how pubs cellars are managed to deliver a great quality pint in the glass.
Keep it cool
Temperature of the cellar is checked every day and kept between 11 and 13 degrees C.
Keep it clean
Beer lines, taps, rods and keg connectors are cleaned weekly to ensure Tribute flows through the system in perfect condition.
Do not disturb
Stillage (positioning the barrel in the place that it will be drawn) is done at least 24 hours before serving, to avoid hazy Tribute in your glass.
Check Tribute before serving
Is it bright, clear and sparkly? Ready to serve the great tasting cask ale that speaks for itself!
The Perfect Pint of Tribute – it’s more than just the taste.
Do you like being rewarded by a pint that won’t let you down? That’s why we’ve introduced the Seven Star Standard – seven ways to judge just how good your pint of Tribute is.